Zucchini, Bell Pepper and Sprouted Moong Salad video

Zucchini, Bell Pepper and Sprouted Moong Salad video

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Zucchini, Bell Pepper and Sprouted Moong Salad video. This is one of the most fabulous ways to consume sprouted moong. Teamed up with Vitamin C rich colourful capsicums, juicy zucchini and yummy apples, the fibre rich sprouts turn into a terrific treat for your taste buds.

  

Recipe Description for Zucchini, Bell Pepper and Sprouted Moong Salad

Preparation Time: 
Makes 4 servings
Show me for servings


Ingredients

1/4 cup finely chopped zucchini (unpeeled)
1/4 cup finely chopped red capsicum
1/4 cup finely chopped yellow capsicum
1/4 cup finely chopped green capsicum
2 cups parboiled sprouted moong (whole green gram)
3/4 cup chopped apple (unpeeled and deseeded)
1 tbsp olive oil
2 tsp lemon juice
salt and to taste

Method
  1. Combine all the ingredients in a deep bowl and toss well. Serve immediately.

See step by step images of Zucchini, Bell Pepper and Sprouted Moong Salad Recipe

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