Ushapchandarana's Starters
by ushapchandarana
6 recipes


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Recipe# 1980
06 Jan 24
This original Tarla Dalal recipe can be viewed for free
Chat- Pata Pav by Tarla Dalal
Chat-Pata Pav recipe | Chatpata masala pav | Indian spicy street food bread | with 20 amazing images. Chat-Pata Pav is a Mumbai street food ....
Recipe# 1800
27 Aug 14
This original Tarla Dalal recipe can be viewed for free
Chilli Dip by Tarla Dalal
If your palate thinks spice is nice, then this Chilli Dip will be perfect to dip your chips into! Made with loads of red chillies, pungent onion and garlic, and tangy tomato and soy sauces, the Chilli Dip is a fiery accompaniment that goes well with almost all bland finger foods, especially potato c ....
Recipe# 2753
02 Jul 21
This original Tarla Dalal recipe can be viewed for free
Khaman Dhokla, Quick Microwave Khaman Dhokla by Tarla Dalal
microwave khaman dhokla recipe | instant khaman dhokla | quick Gujarati besan dhokla | with 20 amazing images. Instead of steaming traditional khaman dohokla for 15 minutes, we have a microwave ....
Recipe# 2815
01 Mar 23
This original Tarla Dalal recipe can be viewed for free
Khasta Kachori Chaat by Tarla Dalal
khasta kachori recipe | moong dal khasta kachori chaat | kachori chaat | Street style khasta kachori | crispy khasta kachori chaat | with 47 amazing images.
Recipe# 836
16 Jun 21
This original Tarla Dalal recipe can be viewed for free
Salsa, Mexican Salsa, Fresh Tomato Salsa Recipe by Tarla Dalal
Mexican salsa recipe | Indian style Mexican salsa | homemade fresh tomato salsa | with amazing 29 amazing images. The Mexican salsa recipe is modified to Indian style Me ....
Recipe# 141
10 Apr 19
This original Tarla Dalal recipe can be viewed for free
Vegetable Burgers by Tarla Dalal
The patty for this Vegetable Burger is very different, and you will realize that as soon as you take the first bite! The addition of garam masala and ginger, green chilli pastes to the mashed vegetables imparts a tangy twist to the tava-cooked patty, making it a treat to the taste buds. The effe ....
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