Satpadi Roti
by Tarla Dalal
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Added to 8 cookbooks
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Satpadi Roti is a traditional Gujarati Roti made with seven grains and a wide assortment of spices and flavouring ingredients. Here is a quick-fix version of this sumptuous roti, which has the same satisfying feel and homely taste. Based on a method adopted by caterers to make large quantities of this tasty roti for weddings, this recipe uses crushed mango pickle to flavour hearty whole wheat Satpadi Rotis. It is so easy that you can now enjoy this wonderful treat whenever you feel like, with tasty gatte ki subzi.
Satpadi Roti Video by Tarla Dalal
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Nutrient values (Abbrv) per roti
Energy | 124 cal |
Protein | 3.1 g |
Carbohydrates | 18.9 g |
Fiber | 3.2 g |
Fat | 4.4 g |
Cholesterol | 0 mg |
Sodium | 72.7 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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