3182 oil recipes | Indian recipes using oil |
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8213 oil recipes | Indian recipes using oil |
Oil recipes | Indian recipes using oil | see our Indian breakfast recipes using oil, Rotis and parathas using oil, Curries and sabzis using oil and Indian starters using oil.
Curries and sabzis using oil
Little oil is needed to cook all the masalas that go in the curry. Try this amazing curries and gravies and enjoy with your favourite roti or paratha.
Low Calorie Dal Makhani a flavourful robust lentil preparation, is a celebrated delicacy from Punjab. Best had with the healthy makki ki roti.
Malai Kofta Curry a creamy tomato-flavoured gravy that soothes and cradles your taste buds, that is what the Malai Kofta Curry is!
Malai Kofta Curry, Creamy Kofta Curry
Palak Paneer one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable.
Achari Paneer most commonly consumed source of protein for vegetarians. Due to its bland flavour and ability to absorb any flavour as in this Punjabi achari paneer recipe.
Bhindi Masala your favourite dry lady finger sabzi is as tasty as ever, as the bhindi is stuffed with a mouth-watering mixture of spices and spice powders.
Methi Mutter Malai a super-hit combination as their flavours complement each other well. Add to this a fragrant masala paste, an even more zestful freshly-ground dry masala.
Paneer Tikka Masala a flavourful marinade of assorted spice powders and dried fenugreek leaves makes the succulent cubes of paneer quite exciting to bite.
Paneer Tikka Masala, Green Pea and Paneer Tikka Masala
Aloo Methi an everyday Punjabi sabzi ... easy, tasty and awesome. Yet, every time you taste it, potatoes with fenugreek leaves feels exotic.
Indian breakfast recipes using oil
All nutrients packed for morning breakfast which is the most important meal of the day. Try these delicious recipes.
1. Carrot and Green Peas Sandwich colourful sandwich is an easy and tasty way to provide your skin with loads of protein and vitamin A, necessary to keep it bright and supple. With soft paneer, aromatic jeera, tangy coriander and green chillies, this sandwich is just the right thing to bite into!
Carrot and Green Peas Sandwich
2. Rava Idli in Microwave is a kind of idli you can make quickly without requiring any grinding or fermentation.
3. Green Pea Poha Indian evening snack which can be made very quickly. To maharashtrian kanda poha, matar is added by Maharashtrain’s to make matar poha.
4. Rava Dosa a traditional tempering and quick mix-in of chopped onions, coriander and green chillies add excellent flavour to a batter made of ready flours and semolina.
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5. Appam a famous dish from the Keralite repertoire of South Indian cooking. This recipe is an easy-to-make, instant version of the otherwise tough-to-make dish.
Rotis and parathas using oil
Crispy parathas and rotis , main staple food in india. It just goes with all kinds of sabzis. Try these recipes below and make your lunch or dinner interesting.
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1. Gobi Paratha a universal appeal! While North Indians like to have this Punjabi paratha any time of the day, for breakfast, Indian lunch or dinner.
Gobi Paratha, Punjabi Gobi Paratha
2. Thepla an inherent part of Gujarati meals, and are used for regular meals, travelling and for picnics! When you anticipate a busy fortnight.
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3. Mooli Paratha mooli roasting together fill the whole house when these Punjabi mooli parathas are cooked in a griddle.
Mooli Paratha, Punjabi Radish Paratha
4. Thalipeeth an instant Maharashtrian thalipeeth recipe. Made with three types of flours, besan, jowar and whole wheat flour, thalipeeth is easy to prepare.
Thalipeeth, Quick Maharashtrian Thalipeeth
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5. Aloo Gobi Ke Parathe Punjabis in their ingenious way have invented this delectable combination that everyone can enjoy.
Aloo Gobi Ke Parathe, Aloo Cauliflower Paratha Recipe
6. Oats Roti an easy simple recipe to make. To whole wheat flour we add oats, onions, green chillies and coriander to make the dough for oats chapatti.
Indian starters using oil
Lip smacking starter recipes, easy to make and entertain your guest with these recipes. The ingredients in the below recipes are easily available.
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1. Bread Pakora a tasty variation to the very famous Mumbai Street Food.
Bread Pakora ( Tiffin Treats for Kids )
2. Mini Cabbage Vadas mildly pungent aroma and flavour of cabbage fits very well into vadas. Combined with a dough of soaked urad dal, along with other flavour enhancers.
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3. Aloo Tikki doesn’t take time, you can prepare it in a jiffy for a party or when guests are coming over.
4. Medu Vada Most South Indians consider breakfast incomplete without Medu Vada. Whether they have Idli, dosa, pongal or upma, they like to add a crispy, tasty and protein-rich urad dal vada to the platter.
Medu Vada ( South Indian Recipe)
Indian Snacks recipes using oil
Feeling hungry in the evening, try these lips smacking recipes and make your evenings interesting with your family and kids.
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1. Quick Bread Snack an upma like recipe made with crumbled bread. While the onions, ginger and green chillies add a bit of spice to the bread, the tomatoes, tomato ketchup and lemon juice impart an energising tanginess.
2. Khaman Dhokla all-time favourite Gujarati street food that is served with peppy green chutney at tea time. It has an exquisite texture and appetizing flavour.
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3. Chatpata Rajma Wrap wonderful rajma recipe that retains all the taste without being calorie-dense! the spiciness of rajma is balanced by rolling up this wrap with a chunky curd dressing.
Chatpata Rajma Wrap ( Wraps and Rolls)
4. Batata Poha a universal appeal amongst youngsters and elders alike. Everybody has a reason for loving this delicious snack – its wholesomeness, convenience, enjoyable flavour or unique texture.
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5. Dahi Kachori easily available as Mumbai Street Food. Raj kachori is king of all the kachori's and is famously sold everywhere in India.
Dahi Kachori ( Mumbai Roadside Recipes )
6. Cabbage and Paneer Rolls made of simple ingredients easily available like bread, paneer, cabbage, spring onions and basic sauces and spices.
Chutney recipes using oil
The best accompaniment south Indian dishes or with rice and dal. Try these lip smacking recipes and store it in an airtight container and enjoy for a couple of days.
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1. Tomato Chutney a tongue-tickling accompaniment that is perfect to have with idlis and dosas.
Tomato Chutney ( Idlis and Dosas)
2. Dry Garlic Chutney a powerful combination of pungent garlic and nutty dried coconut, perked up with a generous dose of chilli powder, the dry garlic chutney is a flavourful albeit.
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3. Coconut Chutney served almost every day as a part of the breakfast spread, and sometimes at lunch and dinner times too, if there is any kind of snack being served.
4. Mysore Chutney generally marked by the moderate use of coconut and jaggery in almost all accompaniments. Here in the Mysore chutney, these ingredients come together with a combination of dals, tamarind and spices.
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Plain or spiced, papads are loved by all. Here is how you can transform simple papads into a … More..
Recipe# 2378
07 June, 2016
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Dhokla, the ever-popular Gujarati snack, gets an Italian makeover in this recipe. A quick-fix dhokla batter made with … More..
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10 June, 2016
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egg tikka masala recipe | anda tikka masala | boiled egg tikka masala | with 35 amazing images. … More..
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14 June, 2016
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A totally off-beat chaat item that you will fall in love with! Here, crisp papdis are topped with … More..
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14 June, 2016
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This one-dish meal is a delight for the diner! Herby rice with the prominent flavour of coriander is … More..
Recipe# 4105
17 June, 2016
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Hariyali Parwal is a mouth-watering curry of stuffed parwal cooked with coriander-flavoured curds. The stuffing of fennel seeds, … More..
Recipe# 4114
22 June, 2016
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dapka kadhi recipe | Gujarati dapka kadhi | dabka wali kadhi | non-fried dapka kadhi | with 25 … More..
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25 June, 2016
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Caramelized onions have a very beautiful flavour and totally awesome texture. Together with peppy jalapeno, the mildly-sweet caramelized … More..
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27 June, 2016
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baked corn tomato bread cups recipe | Indian style bread cups | bread and vegetable cups for kids … More..
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28 June, 2016
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This is a mealy soup that your young ones will enjoy thoroughly. The best part is that they … More..
Recipe# 2784
28 June, 2016
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Aloo and Green Peas Stuffed Tarts | Aloo Matar Tarts | Potato and Pea Savory Tarts | Vegetable … More..
Recipe# 1753
29 June, 2016
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Herby, cheesy tortellini dunked in a peppy mixed vegetables Schezwan sauce, this is a treat to remember forever! … More..
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29 June, 2016
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This is a Rajasthani delicacy of moong dal vadas immersed in tangy mustard flavoured liquid. The kanji or … More..
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29 June, 2016
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When you are in the mood to have something exotic for breakfast, try the French Style Baked Pancakes … More..
Recipe# 1449
30 June, 2016
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Stuffed Corn and Paneer Footlong is an irresistible snack (or meal!) of fresh footlong bread, crisped to perfection … More..
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03 July, 2016
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This wholesome combination of three lentils, flavoured with an assortment of spices, is a good source of calcium … More..
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04 July, 2016
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This fabulous Matki and Jowar Paratha is very effective in recharging your iron levels during pregnancy. Boiled and … More..
Recipe# 6437
06 July, 2016
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Basic hydrabadi paste, characterised by the liberal use of select condiments and spices like sesame, peanuts etc. , … More..
Recipe# 5359
07 July, 2016
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Keep anaemic at bay with this super-tasty and satiating Bajra Roti in Kadhi. This delicious recipe features sumptuous … More..
Recipe# 4385
08 July, 2016
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A richly-flavoured kadhi with the delectable tang of tomatoes! Borrowed from Sindhi cuisine, this mouth-watering Tamatar ki Kadhi … More..
Recipe# 4393
09 July, 2016
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Recipe# 6449
10 July, 2016
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Whole wheat flour covers, layered with bananas and orange marmalade, are deep-fried to make these irresistible Banana Folders. … More..
Recipe# 5375
12 July, 2016
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The hariyali roti is so flavourful and aromatic that you cannot say, “no,” even if your tummy is … More..
Recipe# 5913
12 July, 2016
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Chinese fried paneer | hot and sweet paneer | Kapi Cho Paneer | Indo Chinese paneer | paneer … More..
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14 July, 2016
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rajma palak paneer recipe | palak paneer rajma | saagwala rajma | palak rajma |rajma palak paneer is … More..
Recipe# 271
16 July, 2016
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A mind-blowing sweet-and-spicy dressing, with the enticing flavours of honey, lemon and mustard. Jalapeno gives the Honey Mustard … More..
Recipe# 6459
18 July, 2016
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As good as a visit to Mexico! Try this delicious Spicy Mexican Pasta Bake, which is topped with … More..
Recipe# 1310
18 July, 2016
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Recipe# 5545
20 July, 2016
calories per serving
A mouth-watering Oriental dish, which features noodles and vegetables topped with a luscious coconut milk based curry sauce. … More..
Recipe# 4461
20 July, 2016
calories per serving
calories per serving
Plain or spiced, papads are loved by all. Here is how you can transform simple papads into a … More..
calories per serving
Dhokla, the ever-popular Gujarati snack, gets an Italian makeover in this recipe. A quick-fix dhokla batter made with … More..
calories per serving
egg tikka masala recipe | anda tikka masala | boiled egg tikka masala | with 35 amazing images. … More..
calories per serving
The Pink Pot Rice is a cheesy one-dish meal that is sure to catch your fancy with its … More..
calories per serving
A totally off-beat chaat item that you will fall in love with! Here, crisp papdis are topped with … More..
calories per serving
This one-dish meal is a delight for the diner! Herby rice with the prominent flavour of coriander is … More..
calories per serving
Hariyali Parwal is a mouth-watering curry of stuffed parwal cooked with coriander-flavoured curds. The stuffing of fennel seeds, … More..
calories per serving
dapka kadhi recipe | Gujarati dapka kadhi | dabka wali kadhi | non-fried dapka kadhi | with 25 … More..
calories per serving
Caramelized onions have a very beautiful flavour and totally awesome texture. Together with peppy jalapeno, the mildly-sweet caramelized … More..
calories per serving
baked corn tomato bread cups recipe | Indian style bread cups | bread and vegetable cups for kids … More..
calories per serving
This is a mealy soup that your young ones will enjoy thoroughly. The best part is that they … More..
calories per serving
Aloo and Green Peas Stuffed Tarts | Aloo Matar Tarts | Potato and Pea Savory Tarts | Vegetable … More..
calories per serving
Herby, cheesy tortellini dunked in a peppy mixed vegetables Schezwan sauce, this is a treat to remember forever! … More..
calories per serving
This is a Rajasthani delicacy of moong dal vadas immersed in tangy mustard flavoured liquid. The kanji or … More..
calories per serving
When you are in the mood to have something exotic for breakfast, try the French Style Baked Pancakes … More..
calories per serving
Stuffed Corn and Paneer Footlong is an irresistible snack (or meal!) of fresh footlong bread, crisped to perfection … More..
calories per serving
This wholesome combination of three lentils, flavoured with an assortment of spices, is a good source of calcium … More..
calories per serving
This fabulous Matki and Jowar Paratha is very effective in recharging your iron levels during pregnancy. Boiled and … More..
calories per serving
Basic hydrabadi paste, characterised by the liberal use of select condiments and spices like sesame, peanuts etc. , … More..
calories per serving
Keep anaemic at bay with this super-tasty and satiating Bajra Roti in Kadhi. This delicious recipe features sumptuous … More..
calories per serving
A richly-flavoured kadhi with the delectable tang of tomatoes! Borrowed from Sindhi cuisine, this mouth-watering Tamatar ki Kadhi … More..
calories per serving
Whole wheat flour covers, layered with bananas and orange marmalade, are deep-fried to make these irresistible Banana Folders. … More..
calories per serving
The hariyali roti is so flavourful and aromatic that you cannot say, “no,” even if your tummy is … More..
calories per serving
Chinese fried paneer | hot and sweet paneer | Kapi Cho Paneer | Indo Chinese paneer | paneer … More..
calories per serving
rajma palak paneer recipe | palak paneer rajma | saagwala rajma | palak rajma |rajma palak paneer is … More..
calories per serving
A mind-blowing sweet-and-spicy dressing, with the enticing flavours of honey, lemon and mustard. Jalapeno gives the Honey Mustard … More..
calories per serving
As good as a visit to Mexico! Try this delicious Spicy Mexican Pasta Bake, which is topped with … More..
calories per serving
Microwave Kanchipuram Idli | quick Kanchipuram idli | South Indian microwave recipe | Kanchipuram Idli: A Microwave Marvel Kanchipuram Idli … More..
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A mouth-watering Oriental dish, which features noodles and vegetables topped with a luscious coconut milk based curry sauce. … More..
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