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393 carom seeds recipes
Last Updated : Jun 04,2024
અજમો રેસીપી - ગુજરાતી માં વાંચો (carom seeds recipes in Gujarati)
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Recipe# 38508
07 Jul 13
Spring Onion Pakoda by Shailaja Reddy
No reviews
Pakoda is perfectly suitable as a snack or for rainy season.
Recipe #38508
Spring Onion Pakoda
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Recipe# 38517
05 Jul 13
Pasta Pakoda by Shailaja Reddy
No reviews
Pasta stuffed with putnalu stuffing and deep fry in oil.
Recipe #38517
Pasta Pakoda
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Recipe# 38524
28 Jun 13
Yummy Pakoda Bites by HARISH SAVLA
No reviews
As the name suggests these are very ‘Yummy” Pakodas.Sprouted moong coating on brinjal slices adds an extra taste to the dish instead of regular besan batter. Once prepared will always asked for again and again.
Recipe #38524
Yummy Pakoda Bites
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Recipe# 41050
25 Jul 16
Spinach and Corn Baked Samosa by Raisa Mhatre
No reviews
Spinach and Corn Baked Samosa is green from outside (spinach juice coating) and has corn filling inside. This is a baked dish and hence is healthy to eat for both children and adults. Spinach and Corn both are rich in iron and proteins which helps boosts immunity during monsoons and combat illness.
Recipe #41050
Spinach and Corn Baked Samosa
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Recipe# 39318
29 Apr 14
Rang Birangi Chatpata Chaat by Amrita Sasane
No reviews
This mouthwatering chaat contains the sweet yellow corn with addition of the other chaat ingredients. The outer covering is made of palak turned into small crisp cones. These green cones look yummy with the filling of corn grains, tomatoes, coriander, onions, sev, boondi and spices. Hence, the name ....
Recipe #39318
Rang Birangi Chatpata Chaat
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Recipe# 39966
24 Jan 15
Sakinalu by Shailaja Reddy
No reviews
Sakinalu is a traditional snack in Telangana region. It is prepared during Makar Sankranti, weddings and any special occasion.
Recipe #39966
Sakinalu
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Recipe# 40408
24 Sep 15
Sprouts Plain Dosa ( Ghavan) by Foodie #640920
No reviews
This is a very nutritious and low fat dosa recipe. Ragi is rich in proteins and calcium. A combition of ragi flour and sprouts helps to strengthen the bones.
The dosas are healthy and tasty. Ajwain enhances the aroma and taste of the dosas.
Recipe #40408
Sprouts Plain Dosa ( Ghavan)
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Recipe# 40409
28 Sep 15
Sprout Plain Dosa ( Ghavan) by Foodie #640920
No reviews
This is a very nutritious and low fat dosa recipe. Ragi is rich in proteins and calcium. A combition of ragi flour and sprouts helps to strengthen the bones.
The dosas are healthy and tasty. Ajwain enhances the aroma and taste of the dosas.
Recipe #40409
Sprout Plain Dosa ( Ghavan)
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Recipe# 40701
09 Mar 16
Savory Kordois - Assamese Snack by JollyHomemadeRecipes
No reviews
Kordois is a popular snack from North-East Cuisine belongs to Assam. Assam is known for Tea and Silk.
Savory Kordoi is a dish made with very basic ingredients and so you don't need any special preparation. Kordois are generally made during Bihu. It is to be noted that the star fruit is also call ....
Recipe #40701
Savory Kordois - Assamese Snack
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Recipe# 41447
01 Feb 17
Hot Cocoa Bonda by Abhinetri
No reviews
Bonda is a famous snack in South-India. I gave a continental touch to the country savoury. This recipe is a perfect evening snack with tea.
Tamarind and jaggery mixed in the batter gives it a sweet and tangy flavour and subtles the bitter tinge of cocoa powder.
Recipe #41447
Hot Cocoa Bonda
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Recipe# 42410
02 Feb 18
Recipe #42410
Ajwain Ke Patte ka Raita
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Recipe# 37724
10 Jan 13
Winter Dhokla by damyantiben
No reviews
Serve this winter vegetable hot dhokla to your loved ones with hot masala tea.
Recipe #37724
Winter Dhokla
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Recipe# 38929
26 Sep 13
Ragi Koki by damyantiben
No reviews
Koki is a Sindhi speciality made with whole wheat flour, addition of ragi flour makes it healthier.It is simple and similar to thalipith.
Recipe #38929
Ragi Koki
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Recipe# 15045
06 Apr 04
Tomato Papad by avatsan
No reviews
An authentic Indian way of preparing papadis with tomato flavour in the Tomato papad recipe makes it an easy way of utilizing the peak tomato season and the tropical sun.
Recipe #15045
Tomato Papad
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Soya
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