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Last Updated : Jan 01,0001




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Recipe# 32290
08 Aug 05

 
 by juneshweta
No reviews
1.always cook the pasta in lots of salted water & never pour cold water over the pasta once you drain it.
2.you can also add grated parmesean cheese to the above pasta.
Recipe# 32358
15 Sep 16

 
 by Foodie#402720
No reviews
Sauf ka Sherbet is a super coolant and will instantly recharge you on a hot summer's day. Khus khus the thirst quencher adds a nutty aroma, whereas the elaichi powder lends a mild warm pungent taste and a pleasant aroma.
Recipe# 32383
16 Sep 16

 
 by rdorwani
No reviews
This mukhwas aids in digestion and helps relieve gas problems. A mouth refresher that is fun and healthy to munch anytime.
Recipe# 41046
24 Jul 16

 
 
by Jyoti V B
No reviews
This mixed greens puri is healthy because it is made with leafy vegetables. This twist of green leafy vegetables and mixed flours,spices makes this puri more delicious. Kids will love this puri when served hot!
Recipe# 40671
25 Feb 16

 
 by Siri1974
No reviews
A tasty green peas chawal ki roti and bhindi ki curry would serve a tasty breakfast for all ages.
Recipe# 40553
06 Dec 15

 
 by Jeena Suraj
No reviews
Masala Papad is a popular starter dish amongst many families when dining at a restaurant / hotel. Go to any restaurant / hotel, masala papad is a first order placed by any group of generations. Its that tempting and delicious that from youngsters to elders prefer it. It's so easy to make too also. ....
Recipe# 40646
23 Aug 16

 
 by MSangeetha
No reviews
Green Peas Pulao, tasty and easy to make. This pressure cooked pulao is spiced and aromatic. Sauteing the rice in ghee gives a nice flavour. Interesting combination of garlic ,spices and green peas compliment each other and impart an aromatic flavour to the pulao.
Recipe# 40264
25 Apr 15

 
 by MEENA SAVLA
No reviews
The suttle taste of paan and gulkand which when mixed with ice cream, khus and soda makes a long lasting flavour. Gulkand and khus are very cooling for summers.
Recipe# 40271
02 Jul 15

 
 by shweta soni
No reviews
I found it very interesting and ofcourse not to mention it was delicious plus different, so I quickly clicked few pictures below we dig in. If you are making regular vada/vadai, or dahi bhalla, reserve little batter and try this you will like it crunchy outside and soft inside pakoras.
Recipe# 42318
24 Dec 17

 
 by Siri1974
No reviews
A tasty and nutritious paratha for one and all. Bananas are rich in potassium and fibres hence a healthy surprise too.
Recipe# 15131
01 May 04

 
 
by Foodie #201522
No reviews
Crispy schezwan sandwich is an interesting sandwich recipe with stir fried noodles, veggies and schezwan sauce added in between the bread slices and then toasted till crispy brown. Enjoy as snack or meal with salads.
Recipe# 15149
09 Apr 04

 
 
by kamalacute
No reviews
An amazing vegetable recipe, the Stuffed capsicum has the capsicum scooped out and then filled with a spicy mixture in the capsicum hollow. The shimla mirch or capsicum stuffed with boiled potato mixture is a lovely side dish with rotis or parathas.
Recipe# 15182
19 Sep 01

 
 by sandhya_ruchi
No reviews
Rajsi poha is truly an amazingly royal recipe with soaked poha or rice flakes cooked with dried nuts, raisins and spice powders. A healthier version of the traditional poha recipe, the addition of dried fruits perk up the health quotient of this rich and delicious poha recipe.
Recipe# 15196
16 Mar 17

 
 by setseeani
No reviews
Banana toastie is simply one of the most interesting bread toast recipe with the bread slices topped alternately with mixture comprising of egg -orange juice and cheese and also with a mixture made of raisins, bananas, and cinnamon.
Recipe# 15314
10 Aug 11

 
 by akn1997
No reviews
Crunchy paneer pakoda is a popular crispy deep fried besan or gram flour coated paneer pakoda or fritter recipe. The pakodas make for a crunchy starter or cocktail snack recipe and is typically served with green mint chutney.
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