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Pista Kaju Sandwich
Tarla Dalal
01 December, 2024
Table of Content
Pista barfi sandwiched with dry fruits and flavoured with saffron and cardamom.
Tags
Soaking Time
0
Preparation Time
30 Mins
Cooking Time
10 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
40 Mins
Makes
8 null
Ingredients
None
1 recipe of Pista Barfi
ghee for greasing
For the filling
3 tbsp sugar
1/2 cup mixed nuts
3 tbsp powdered cashew nut (kaju)
a few saffron (kesar) strands
1/4 tsp cardamom (elaichi) powder
For the garnish
a few saffron (kesar) strands dissolved in
Method
For the filling
- In a pan, combine the sugar with 4 tablespoons of water and simmer to get a syrup of 1 string consistency.
- Add all the other ingredients and mix well for 2 to 3 minutes. Keep aside to cool.
How to proceed
- Place one pista barfi circle on a plate and spread the filling mixture evenly on it.
- Top with the second pista barfi circle and allow to set for 20 to 30 minutes.
- Cover with silver varq and cut the sandwich into 8 wedges.
- Make the pista barfi as specified in the recipe.
- Divide the mixture into 2 equal portions.
- Roll out each portion with the help of a greased rolling pin on a sheet of plastic into a 125 mm. (5") diameter circle and keep covered.
Pista Kaju Sandwich recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 97 cal |
| Protein | 2.3 g |
| Carbohydrates | 9.2 g |
| Fiber | 0.2 g |
| Fat | 5.6 g |
| Cholesterol | 0 mg |
| Sodium | 0.4 mg |
Click here to view Calories for Pista Kaju Sandwich
The Nutrient info is complete
Rita Tanna
May 2, 2020, 5:45 p.m.
Tarla Dalal
May 2, 2020, 5:45 p.m.
Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
