Badam Pista Basket


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Badam Pista Basket

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 147 cookbooks   This recipe has been viewed 44397 times

Almonds and pistachios make delightful mithai baskets.

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Badam Pista Basket recipe - How to make Badam Pista Basket

Preparation Time:    Cooking Time :    Total Time:     6Makes 6 baskets.
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Ingredients
Method
    Method
  1. Make the badam barfi and pista barfi as mentioned in the respective recipes.
  2. Add the yellow food colouring to the badam barfi and mix well.
  3. Divide the badam barfi into 6 equal portions. Shape each portion to make a flower pot.
  4. Divide the pista barfi into 8 equal portions.
  5. Shape 6 pista barfi portions into rounds. Shape the rest of the pista barfi into a 150 mm. (6") long roll with 3 mm. (1/8") thickness. Cut the roll into 6 nos. 25 mm. (1") long pieces.
  6. Stuff the badam flower pots with the 6 pista barfi rounds.
  7. Decorate the flower pots with a pista roll handle to form a basket.
  8. Garnish with the silver leaves and scraps of the badam barfi.


Nutrient values (Abbrv) per serving
Energy180 cal
Protein3.7 g
Carbohydrates18.2 g
Fiber0.3 g
Fat10.3 g
Cholesterol0 mg
Sodium0 mg

RECIPE SOURCE : MithaiBuy this cookbook
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Reviews

Badam Pista Basket
5
 on 27 Jan 12 11:32 PM


this recipe is great.all cheers to ms.tarladalal.