Pesto (jain Recipe)
by Tarla Dalal
Added to 37 cookbooks
This recipe has been viewed 58008 times
A delicious pesto easy to make.
Method- Lightly roast the pine nuts. Keep aside to cool.
- Combine it with other ingredients in a blender and blend into a smooth paste. Keep aside.
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Nutrient values per cup
| Energy | 532 cal |
| Protein | 1.9 g |
| Carbohydrates | 1.3 g |
| Fiber | 0.3 g |
| Fat | 57.7 g |
| Cholesterol | 0 mg |
| Vitamin A | 450.7 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0 mg |
| Vitamin C | 0 mg |
| Folic Acid | 0 mcg |
| Calcium | 12 mg |
| Iron | 0.3 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Zinc | 0.3 mg |
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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