Paneer Kalimirch ( Microwave)
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Tarla Dalal
• 27 May, 2014
Table of Content
A luxurious starter of paneer coated with cream and a rich cashew-onion paste, Paneer Kalimirch is sure to make you feel quite royal! The best part however is that this super experience comes quite easily. All it takes is minimal preparation and minutes to cook in the microwave!
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
35 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
45 Mins
Makes
2 servings
Ingredients
Main Ingredients
- 1 cup paneer (cottage cheese) cubes
- 4 tbsp fresh cream
- 1/4 cup milk
- 2 tsp oil
- salt to taste
To Be Ground To A Smooth Paste
- 1/2 cup chopped onion
- 3 tbsp cashew nuts (kaju)
- 1/2 tsp roughly chopped garlic (lehsun)
- 1/2 tsp roughly chopped ginger (adrak)
- 2 tsp peppercorns (kalimirch)
For The Garnish
- 2 tsp fresh cream
Method
- Combine the oil and the paste in a microwave-proof bowl and microwave on high for 2 minutes.
- Add the cream, milk, salt and 2 tbsp water, mix well and microwave on high for 30 seconds.
- Add the paneer, mix well and microwave on high for 1 minute.
- Serve immediately garnished with cream.
Paneer Kalimirch ( Microwave) recipe with step by step photos
Nutrient values (Abbrv)per plate
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