Baked Paneer Mutter recipe, Indian Recipes

For the paneer mixture

• 225 gms paneer (cottage cheese)
• 2 chopped green chillies
• salt to taste

For the green peas mixture

• 450 gms green peas
• 3 chopped tomato
• 1 tbsp fresh cream
• 1/2 tsp sugar
• 2 tbsp ghee
• salt to taste

To be ground into a paste

(For the green peas mixture)

• 6 cloves of garlic (lehsun)
• 25 mm. cloves garlic (lehsun)
• 8 fresh red chilli
• 1 tbsp chopped cashew nut (kaju)
• 1 tbsp poppy seeds (khus-khus)
• 2 tsp coriander (dhania) seeds
• 1 tsp cumin seeds (jeera)

For the white sauce

• 1 tbsp levelled, plain flour (maida)
• 3/4 cup milk
• 1 tbsp butter