277 reviews given by Sonal Modi
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Golpapdi, Gujarati Gol Papdi Recipe Reviewed August 11, 2016by
Sonal Modi
Nice recipe and the proportion of ghee and wheat flour is perfect. It is no doubt a good option over outside biscuits and a good source of iron. Thank you.
Appam, Appam Without Yeast Reviewed August 10, 2016by
Sonal Modi
An irresistible South Indian dish which turned out so soft and yummy. I anyway like all South Indian dishes but this was something unique and coconut adds to the taste. Thank you.
Rice Khichu ( Gujarati Recipe) Reviewed August 09, 2016by
Sonal Modi
There is a perfect proportion of rice flour and water and so the khichu turns out to be very soft and delicious. Also the sauce made of garlic goes very well with it. I have never eaten such khichu before and I prepare it quite often. Thank you very much!!!!
Bajra Vadi Reviewed August 08, 2016by
Sonal Modi
I had some quantity of bajra flour and was just planning to use it and I came across this vadi. I quickly went to the kitchen and made it. It is spicy and excellent in taste. I served it as a snack.
Poha Chivda Reviewed August 05, 2016by
Sonal Modi
The combination of poha and oats is amazing and tastes excellent.
Atta ka Sheera ( Gujarati Recipe) Reviewed August 03, 2016by
Sonal Modi
An irresistible sweet which is loved by all. It is an excellent sweet made using regular ingredients. Though it is a bit fatty, I cannot resist myself from eating it again and again.
Mohanthaal ( Gujarati Recipe) Reviewed August 01, 2016by
Sonal Modi
This is a mouth-watering sweet and an all time favourite sweet of my kids. My kids love to eat this and they eat mohanthaal like anything when made by me. I also served this sweet to guests and all enjoyed eating it.
Soya
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