Loved the recipe! The kadhi tasted much better than whats normally made in our house! My mil doesnt like soya but she also loved this preparation though she just had it like a matar kadhi! Thanks a ton

I wanted to try this as it seemed very healthy but I was very skeptical. It turned out to be very delicious. Just to make it crunchier I coated it with bread crumbs and refrigerated it for 10 mins before shallow frying.

I made it for my daughter''s breakfast and not only was it quick to make but it was delicious too. She loved it ????