This is not a v great combination.. chutney tastes doesn't come .. paneer tastes v bland.. I had to sprinkle chaat masala after frying.. I had used roasted papad instead of raw though I tried wit raw too n didn't taste well ..

This is simply yum.. I made it in dinner.. Fills t stomach completely can use salad sauce instead of mayo..

It is a nice soup .. Nothing very different but .. It turns out to be good in taste

Dear tarlaji Its an awesome recipe t deal turned out fabulous I made it in my Sunday brunch n everyone admired it .. Its lipsmacking ..

This is just perfect .. I made this as a Sunday brunch n everyone loved it .. Perfect spice n typical taste

This is an amaing n v quick stuffing.. All t papad lovers try this

Hello this recipe is v helpful for leftover rice noone will ever know there's rice in it... I generally make this in breakfast... I once used Khichdi instead of rice used more gehun ka aata n less of besan n mooli instead of carrot... I made a roti using hand n it turned out to amazing taste... thanks

this is a nice recipe but lil difficult to make as t stuffing remains liquidy... the bread has not to be dipped in water

This recipe is nice but only for own home not for guests.. I tink t dal should b grinded coarsely alone n then mixed witpoha grinded again coz if mixed together n grinded it accumulated as a whole n t dal didnot grind at all... I added garam masala for taste n roasted in v lil oil.. Was v crisp n mild taste

I tried this as a pre di ner snack and amazing outcome... Evryone just munched lovingly

This recipe is awesome n v different ... I avoided t paneer n cornflour mixture n turned out real healthy...

Amazing recipe... Those who dont like to eat lauki its a must try... My husband just lived it... Thanks tarlaji u have enhanced my cooking skills

Great recipe.. Inadd peas to it n lil skimmed milk.. A healthy tiffin sabzi

I wanted to keep my sabzi dry so i skipped besan n curd mixture... Its a good try