3 reviews given by Foodie#402846


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Chatpati Subzi Biryani 
Reviewed September 21, 2010by Foodie#402846

This one I tried last Sunday from my Mughlai Khana book, It turned out so delicious, only change i made was I added 1/4 cup of curd in the vegetables while cooking and garnished final dish with golden brown fried onions.. it was really a show stopper for my guests.. thanks tarlaji..

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