View comment page: 1 2 
Hara Bhara Kebab ( Kebabs and Tikkis Recipes)
5
 on 15 Jun 16 12:34 AM


Can we use potatoes in the this recipe?
| Hide Replies
Tarla Dalal    Hi Vrij, Yes if you wish you can.
Reply
15 Jun 16 03:17 PM
Hara Bhara Kebab ( Kebabs and Tikkis Recipes)
5
 on 01 Jun 16 01:51 PM


| Hide Replies
Tarla Dalal    Hi Anhadbir , we are delighted you loved the Hara Bhara Kebab recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
Reply
01 Jun 16 02:04 PM
हरा भरा कबाब
5
 on 13 Feb 16 12:45 AM


| Hide Replies
Tarla Dalal    Thanks Ajeet. We are delighted you loved the recipe. Please keep posting your thoughts and feedback.
Reply
13 Feb 16 09:37 AM
Hara Bhara Kebab ( Kebabs and Tikkis Recipes)
5
 on 22 Aug 14 11:58 PM


Amazing recipe tastes exactly like the kebabs you get in restaurants. One can sprinkle chaat masala on top to make it more chat pata. Make sure that the mixture for the kebabs is not very loose or else the kebabs will break when frying. taste best with chutney or ketchup.
Hara Bhara Kebab ( Kebabs and Tikkis Recipes)
5
 on 23 Oct 13 01:25 AM


It turned out just like restaurant. Everybody loved it. The bread crumbs made it very crispy. Thanks.
Hara Bhara Kebab ( Kebabs and Tikkis Recipes)
5
 on 14 Jun 13 12:46 PM


This is a great starter recipe...I make this often and my family relishes it...They taste sooo good that it feels it is bought from a restaurant...
View comment page: 1 2 

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?