Reviews for recipe Tittori Dal
Tittori Dal
5
 on 21 Feb 17 09:48 PM


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Tittori (Parsi Dal)
5
Archana M
 on 11 Aug 15 05:19 PM


woow.. aromatic tittori dal.. a great variation in dal.. the sprouted vaal gives a nice crunch in every bite.. the flavour of the coconut milk rules this dal.. giving it a creamy texture.. and mildly spiced up..
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Tittori (Parsi Dal)
5
shreya_the foodie
 on 22 Sep 12 01:45 PM


Love the val dal and its cooked with coconut milk. I reduced the spice a bit.
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