Currys
by Foodie #653183
26 recipes
Recipe# 22149
30 Mar 20
Tameta Muthia Nu Shaak by Tarla Dalal
A traditional treat from the kitchens of
Gujarati , the Tameta Muthia nu Shaak will amaze you with its fenugreek flavoured muthias in a tangy tomato base.
While the original recipe calls for oodles of oil, we have managed to recreate the same magic without a ....
Recipe #22149
Tameta Muthia Nu Shaak
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Recipe# 4375
16 May 13
Vegetable Kalvan by Tarla Dalal
An intensely flavoured mixed vegetable subzi from the kitchens of Maharashtra, the highlight of the Vegetable Kalvan is a rich paste of tomatoes, onions, coconut, other regular flavour enhancers and spice powders.
This paste together with a traditional tempering forms the mouth-watering gravy th ....
Recipe #4375
Vegetable Kalvan
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Soya
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