Chocolate Modak, Ganpati Recipe
by Tarla Dalal
Added to 9 cookbooks
This recipe has been viewed 42909 times
Ganpati loves kids and kids love Ganpati, so let’s combine their favourites and make an all-new mithai!
The Chocolate Modak is an all-new sweet delight in which a mouth-watering mix of chocolate, milk, cream, nuts and crushed biscuits is set in modak moulds to make soft, chocolaty modaks that anybody will love to bite into!
These soft modaks are of perfect sweetness and quite easy and quick to make too. They stay fresh in an airtight container for 5 or 6 days.
You can also try your hand at making other types of modak like Mawa Modak or Fried Modak .
Chocolate Modak Recipe Video by Tarla Dalal
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Nutrient values (Abbrv) per modak
Energy | 79 cal |
Protein | 1.5 g |
Carbohydrates | 8.1 g |
Fiber | 0 g |
Fat | 5.2 g |
Cholesterol | 0 mg |
Sodium | 7.8 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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