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Baked Vegetable Au Gratin


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Vegetable Au Gratin

5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

Added to 147 cookbooks   This recipe has been viewed 225365 times

Baked Vegetable Au Gratin is one of the first dishes that comes to mind when one thinks of continental delicacies. Much loved across the world, this French dish is made by baking a mixture of assorted veggies and white sauce, coated with cheese or bread crumbs.

The secret to making perfect Au Gratin is to bake it till you get a nice brown crust. This gives the dish its special texture and cheesy aroma. Enjoy the Baked Vegetable Au Gratin immediately upon baking, with crisply toasted bread .

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Baked Vegetable Au Gratin recipe - How to make Baked Vegetable Au Gratin

Preparation Time:    Cooking Time:    Baking Time:  20 minutes   Baking Temperature:  200°C (400°F)   Total Time:     4Makes 4 servings
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Ingredients

For Baked Vegetable Au Gratin
1 1/2 cups chopped and boiled mixed vegetables (french beans , carrot , green peas and sweet corn kernels)
1 tbsp butter
1 1/2 cups white sauce
salt and to taste
3/4 cup grated processed cheese
Method
    Method
  1. Heat the butter in a broad non-stick pan, add the mixed vegetables and sauté on a medium flame for 2 minutes.
  2. Add the white sauce, salt and pepper powder, mix well and cook on a medium flame for 3 minutes, while stirring occasionally.
  3. Transfer the mixture into a baking dish , sprinkle the cheese evenly over it and bake in a pre-heated oven at
  4. At 200 ºc (400ºf) for 15 minutes.
  5. Serve immediately.

Baked Vegetable Au Gratin Video by Tarla Dalal


Nutrient values per serving
Energy250 cal
Protein8.4 g
Carbohydrates9.3 g
Fiber0 g
Fat17.6 g
Cholesterol0 mg
Vitamin A490.1 mcg
Vitamin B10 mg
Vitamin B20.1 mg
Vitamin B30.2 mg
Vitamin C1 mg
Folic Acid5.6 mcg
Calcium329.5 mg
Iron0.6 mg
Magnesium0 mg
Phosphorus0 mg
Sodium93.8 mg
Potassium98.2 mg
Zinc0 mg

RECIPE SOURCE : Baked DishesBuy this cookbook
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Reviews

Baked Vegetable Au Gratin
5
Foodie #664431
 on 24 Jun 18 09:00 PM


I made this dish and it turned out to be so so good. I''m in love with your recipes :D
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Tarla Dalal    Thank you for your kind words. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!
Reply
27 Jun 18 03:12 PM
Baked Vegetable Au Gratin
5
Foodie #667148
 on 24 Feb 18 05:10 PM


good
Reply
Vegetable Au Gratin
5
 on 10 Sep 16 11:33 AM


veg Au gratin is my favourite. I never miss a chance to order it at the restaurant. i tried making this recipe at home and the results were extra ordinarily nice. It tastes like what we get in restaurants. Super tasty.
Reply