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Traditional Paratha Recipes, Indian Classic Paratha Recipes

Tikkar, Rajathani Roti
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Unleavened rotis of wheat and maize flour, Tikkar is a mouth-watering delicacy from the dessert province of Rajasthan. Cooked with ghee, this crisp bread is wonderfully flavoured with ginger, garlic, onions, and more, which makes it enough to serve it with a simple accompaniment of curds and...

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Lachha Paratha, How To Make Lachha Paratha
Lachha Paratha, How To Make Lachha Paratha

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