2 reviews posted for Tomato Chutney ( Cooking with 1 Tsp Oil)
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Reviewed September 09, 2010 by
Palak Rathod Behl
Looks like an Indian Salsa….tastes truly amazing with Chips and snacks like Idlis, Dosas and for that matter any parathas! I tried adding a little sugar to this to make it kids friendly, but it tastes better when it is little spicy. I think it’s a nice way to give an Indian touch to an international cuisine!
Soya
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