Jaat-Pat Subzis, Microwave Quick Indian Vegetables
Peshawari Paneer Viewed 3677 times
A rich and creamy Mughlai specialty that is laden with cashews and khoya, Peshawari Paneer is best eaten with hot butter naans.
Starters & Snacks
Microwave Dal & Microwave Rice Recipes
Microwave Desserts & More, Microwave Indian Desserts
REGISTER NOW If you are a new user. Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal. For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.
Are you sure you want to delete this review ?
Your Rating