You are here: Home >  Course  >  Indian Desserts , Sweets   >  Basic Indian Dessert Recipes  >  Walnut Praline, Topping for Desserts

Walnut Praline, Topping for Desserts


by
Walnut Praline, Topping for Desserts

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 4 cookbooks   This recipe has been viewed 18428 times

A wonderful ingredient that enhances the flavour and texture of recipes such as Mount Pleasant Cake .

Walnut praline is very easy to make but requires a lot of caution while making it, so give it your 100 % attention. It can be made in advance but make sure you store it in an air-tight container.

Add your private note

Walnut Praline, Topping for Desserts recipe - How to make Walnut Praline, Topping for Desserts

Preparation Time:    Cooking Time:    Total Time:     1Makes 1 cup (14 tbsp )
Show me for cup

Ingredients
3/4 cup roasted and chopped walnuts (akhrot)
3/4 cup sugar
oil for greasing
Method
    Method
  1. Heat the sugar in a broad non-stick pan and cook on a medium flame for 5 to7 minutes or till the sugar melts, while stirring continuously.
  2. Remove from the flame, add the walnuts and mix well.
  3. Spread the mixture on a greased flat surface and allow it to cool and harden.
  4. Scrape it out using a palate knife and coarsely powder it using a mortar-pestle (khalbatta).
  5. Store in an air-tight container and use as required.

Handy tips:
    Handy tips:
  1. As sugar caramelizes quickly, make sure you pay attention during the melting process at step 1.
  2. Be very careful while making this recipe as hot praline mixture can cause burns very easily.


Nutrient values (Abbrv) per tbsp
Energy88 cal
Protein1.1 g
Carbohydrates10.7 g
Fiber0.2 g
Fat4.5 g
Cholesterol0 mg
Sodium0 mg

RECIPE SOURCE : Eggless DessertsBuy this cookbook
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Walnut Praline, Topping for Desserts
5
 on 06 Jul 17 01:43 PM


This walnut praline recipe is just so crispy and perfect to put as a topping on desserts, I make this and store in an air-tight container and when I have unexpected guests coming some brownies and ice creams are topped with these and served...
Reply
| Hide Replies
Tarla Dalal    Glad you liked the recipe.
Reply
06 Jul 17 01:55 PM