Spiced Walnut Ring ( Baby and Toddler Recipe)

by Tarla Dalal

Spiced Walnut Ring, a spiced sweet snack for your toddler.

add to my cookbook add to shopping list

स्पाईस्ड वॉलनट रिंग - हिन्दी में पढ़ें (Spiced Walnut Ring ( Baby and Toddler Recipe) in Hindi)

Added to 55 cookbooks This recipe has been viewed 20628 times

I am sure this spicy cake which is rich in energy, protein and calcium will not fail to please your child. Ginger adds to the flavour as well as helps to ease the digestion of your precious little one. It is also a good snack to take if you are travelling as it keeps well for a few days. This is a rich recipe and one can indulge in it occasionally. It is good for a toddler who is fussy about food.

Add your private note

Spiced Walnut Ring ( Baby and Toddler Recipe) recipe - How to make Spiced Walnut Ring ( Baby and Toddler Recipe)

Tags

Preparation Time: 10 mins Baking Time : 30 mins. Baking Temperature: 180°C (360°F). Cooking Time: 0 mins Total Time: 40 mins 8Makes 8 pieces
Show me for pieces

Ingredients

1 cup whole wheat flour (gehun ka atta)
1/2 tsp baking powder
1/4 tsp dried ginger (soonth) powder
1/4 tsp nutmeg (jaiphal) powder
1/2 tsp cinnamon (dalchini) powder
1/2 cup butter
1/4 cup brown sugar
1/4 cup condensed milk
1/2 cup milk
1/4 cup chopped walnuts (akhrot)

Method

Sieve the flour with the baking powder, ginger powder, nutmeg powder and cinnamon powder.
Cream the butter and brown sugar in a bowl till light and fluffy.
Add the condensed milk, flour mixture, milk and walnuts and mix well.
Pour this mixture into a greased 125 mm. (5") diameter ring mould or a square [150 mm. X 150 mm. (6" x 6")] tin.
Bake in a pre-heated oven at 180°c (360°f) for 25 to 30 minutes or until a knife inserted into the cake comes out clean.