You are here: Home >  Cuisine  >  Italian Vegetarian  >  Italian Veg Pasta  >  Spaghetti in Spinach Sauce

Spaghetti in Spinach Sauce


by
Spaghetti in Spinach Sauce, spinach is the main ingredient of this recipe which is not only iron rich but also an excellent source of vitamin a. Use of whole wheat spaghetti adds fibre to this recipe.

5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

Added to 60 cookbooks   This recipe has been viewed 53396 times

Yes, pasta can be made healthy too! Here cheesy sauce has been replaced with antioxidant rich spinach. Spaghetti used is also whole wheat, so there is room for a little more fibre.

Red capsicum not only adds, vitamin A and vitamin C, but vibrant red colour also.

The 2 tbsp of cheese added to the recipe can also be avoided. It will yet be equally delicious. Don’t forget to add the oregano and chilli flakes, to experience the true Italian flavour.

This recipe is surely worth a try, especially for kids who otherwise easily turn their heads towards junk foods!

Enjoy how to make Spaghetti in Spinach Sauce recipe with detailed step by step photos and video below.

Add your private note

Spaghetti in Spinach Sauce recipe - How to make Spaghetti in Spinach Sauce

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
Show me for servings

Ingredients

For Spaghetti In Spinach Sauce
3 cups cooked whole wheat pasta

For The Sauce
4 cups finely chopped spinach (palak)
1/2 tbsp butter
2 tsp finely chopped garlic (lehsun)
1 cup finely chopped spring onions
1/2 cup thinly sliced red capsicum
2 tbsp grated processed cheese
1 cup milk
salt to taste
1 tsp dried oregano
1 tsp dry red chilli flakes (paprika)
Method

For the sauce
    For the sauce
  1. Blanch the spinach in boiling water for 1 minute. Drain and refresh in cold water and blend in a mixer to a smooth purée. Keep aside.
  2. Heat the butter in a broad non-stick pan, add the garlic, spring onions whites and greens and sauté on a medium flame for few minutes.
  3. Add the red capsicum, mix well and sauté on a medium flame for 1 to 2 minutes.
  4. Add the prepared spinach purée, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
  5. Add the cheese, milk and salt, mix well and cook on a medium flame for 1 minute, while stirring occasionally.
  6. Add the spaghetti, oregano and chilli flakes, toss well and cook on a medium flame for 2 to 3 minutes.
  7. Serve immediately.

Handy tip:
    Handy tip:
  1. If you wish to serve it later, re-heat the sauce, adding a little milk or water if required and then toss the spaghetti in the sauce. Serve hot.

Spaghetti in Spinach Sauce Video by Tarla Dalal's Team


Nutrient values per serving
Energy 216 calories.
Protein 8.8 gm.
Carbohydrate 29.3 gm.
Fat 6.2 gm.
Vitamin A 3959.2 mcg
Iron 2.3 mg.

Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Spaghetti in Spinach Sauce
5
 on 04 Nov 18 07:36 PM


please explain clearly inside video and make for atleast 6 people meALS
Reply
| Hide Replies
Tarla Dalal    Hi Aheem, Thanks for your suggestion. Also, we have this feature on our recipe page that allows you to customize the recipe for your required number of serving. Check Show me for __ servings
Reply
05 Nov 18 09:04 AM
Spaghetti in Spinach Sauce
5
n_katira
 on 11 Aug 14 03:23 PM


I had always tried pastas in cheese sauce and tomato sauce. But i was glad to try this recipe with spinach sauce. This is a good way of adding iron and vitamin E to our diet. Also the recipe is made in minimal oil and minimal cheese and thus not too high in fat too.
Reply
Spaghetti Verdi
5
Mruga D
 on 08 May 13 10:19 AM


Quick and easy recipe....spinach sauce coats really well and its just yummy...
Reply