5 reviews posted for Khandeshi Dal
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Reviewed January 22, 2015 by
Foodie#438266
wat do of d balance prepared masala paste..???
Reviewed October 28, 2013 by
Priya2188
Awesome Aromatic Dal.......
Reviewed October 23, 2013 by
Akvan
Awesome taste...very wholesome dal..easy to make ..simple ingredients blended to get a rich outcome that will definitely spice up a winter evening if served piping hot with nice and hot, fluffy phulkas with a dash of ghee...we have tried it and I strongly recommend it......
Reviewed July 30, 2012 by
n_katira
A good replacement to regular dal.... The aroma of the masala being roasted is truly amazing and thats the essence of this recipe too.
Reviewed June 21, 2012 by
Healthy Eating
5 dals, urad, masoor, chana, toovar and moong cooked and strongly spiced kashrmir red chillies and coconut to make a fantastic filling dal. Have it with a good paratha to make a filling and healthy meal.
Soya
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