6 reviews posted for Dum Aloo Banarasi
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Reviewed November 05, 2012 by
Vinita_Raj
Baby potatoes cooked in a rich tomato gravy.
Reviewed March 29, 2012 by
Foodie #556808
This was realy a quick and diFfret gravy I ever had. Nice taste. Cheers
Reviewed June 13, 2011 by
Komal Patel
It is really easy and fast to make racipy. The gravy is coming out realy testy. Thanks for such a great reciepy.
Reviewed March 25, 2011 by
kumarmohana
It comes our really well. I came from Chennai on holidays to Bengaluru and really enjoyed making it in my friends home. Thanks Tarlaji was wonderful tips, God bless you. You have given a new meaning to my life, Narayan
Reviewed September 21, 2010 by
Foodie#397730
I make this all the time. It extremely easy and a success with friends and family.
Soya
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