Reviewed June 14, 2013 by
Payal Parikh 86
This recipe is totally restaurant style...creamy and tasty..I serve it with hot parathas or naans and a raita....
Reviewed March 15, 2013 by
Pempemp
Tarla Dalal's Kadai Paneer video inspired me to try this recipe. Paneer cubes though fried were soft and nice, the kadhai gravy was the heart of this recipe.A very rich and creamy subzi.
Soya
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