2 reviews posted for Piyush, Faral Piyush Recipe
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Reviewed November 15, 2014 by
Mansi J
I dint know srikhand could be had like this in the form of a drink..Wat a refreshing drink this was..Made this in diwali when guests came home and served it as a refreshment..everyone just slurrrped it up!!!
Reviewed May 15, 2013 by
PrajaktaSP
I had some shrikhand leftover and so tried this simple recipe.. It was simply delicious! The flavours of cardamom and nutmeg give it a rich taste. It was enjoyed by my family and the shrikhand too was over in a jiffy. This one is absolutely recommended summer cooler for all.
Soya
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