3 reviews posted for Shahjahani Khichdi
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Reviewed March 06, 2013 by
Mruga D
Nice, flavoursome Sukhi khichdi....can have it with kadhi or plain curds...Ghee gives nice aroma...
Reviewed March 06, 2013 by
shreya_the foodie
Love the taste of basmati rice cooked with moong, mild spiced and easy to make.
Reviewed September 14, 2012 by
Geethabhoopal
As our family is from South India, we are not used to such type of foods. It was really a treat to the taste buds with totally different taste and all of us loved it.
Soya
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