4 reviews posted for Eggless Sponge Cake
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Reviewed October 28, 2011 by
Foodie 06
Making cake is never been so easy...full marks to this recipe
Reviewed March 28, 2011 by
Foodie #518850
too good with proportion of ingredients but baking time varies depending on oven. I started with pre-heating my oven & once reached at 200 degree inserted my cake. the recipie says place in hot oven but am not sure how hot it should be before i place my cake in so had increased my time n kept cheking regularly.
Soya
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