1 reviews posted for Coriander Garlic Chutney, Palak Dhania Chutney
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Reviewed January 10, 2015 by
Gandhi Dhwani
Garlic!!!! woow I just love the flavour of garlic in any recipe..Now putting it in a green chutney even better...eat with dhoklas, tikkis, sandwiches, potato vadas, etc..what can I say, it goes with almost everything!!!
Soya
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