2 reviews posted for Sitafal Phirni, Custard Apple Phirni
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Reviewed July 25, 2014 by
loves cooking
Yummy sweet recipe. The sweetness of sitaphal enhances the taste of the phirni. Tastes best when serve chilled. one can also add cardamom powder or any other spice if they wish to. But it also tastes good as it is.
Reviewed February 09, 2013 by
Cooking enthusiast
Love the taste and flavor of sitafal in this recipe.
Soya
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