2 reviews posted for Spicy Soya Bhurji
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Reviewed June 18, 2013 by
Reemanshuk
Great recipe.. Inadd peas to it n lil skimmed milk.. A healthy tiffin sabzi
Reviewed October 19, 2010 by
Sia Mehta
i make this recipe more liking a stuffing than subzi for my daugthers tiffin. I simply stuff it into rotis or sometimes between bread slices and toast them. any form it tastes great. but sania (my daughter) does not like so much of soya so i make it with half grated paneer/ potato and half soya granules. i feel this is the best way to sneak in calcium, protein in kids diet as soya is rich in many nutrients.
Soya
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