Onion, Cheese Stuffed Mushrooms
by Tarla Dalal
5/5 stars 100% LIKED IT
1 REVIEW
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Yummy! Just the sight of these scrumptious stuffed mushrooms makes your mouth water. Dainty button mushrooms are stuffed with a flavourful mixture of onions, cheese, coriander, etc., and baked till the cheese melts and fuses the stuffing with the mushrooms. You will note that this arrangement tends to release a little water when baked, but not to worry, you will get eventually get the perfect texture upon baking. Enjoy the Onion, Cheese Stuffed Mushrooms fresh out of the oven.
Method- Remove and discard the stems from the mushrooms. Wash the mushroom caps and keep aside.
- Stuff 1 tsp of the prepared filling into each mushroom cavity.
- Place them on a greased baking tray and bake them in a pre-heated oven at 200°c (400ºf) for 10 minutes.
- Serve immediately.
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Nutrient values per stuffed mushroom
Energy | 10 cal |
Protein | 0.7 g |
Carbohydrates | 1 g |
Fiber | 0.2 g |
Fat | 0.5 g |
Cholesterol | 0 mg |
Vitamin A | 39.1 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0.1 mg |
Vitamin B3 | 0.5 mg |
Vitamin C | 1.4 mg |
Folic Acid | 2.5 mcg |
Calcium | 15.9 mg |
Iron | 0.2 mg |
Magnesium | 0 mg |
Phosphorus | 0 mg |
Sodium | 0.8 mg |
Potassium | 45.5 mg |
Zinc | 0.1 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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