tjeloka
About Me
At present Iam in Mauritius, Iam Rajasthani.I was conducting cooking classes in India, doing catering at small scale. The classes are totally vegetarian and eggless too.
My Favourite Restaurant
Here in Maurptius the choice is very limted but some good places are Delhi Taj, Saalam Bombay and India Summer.
My Favourite Cuisine
Chinese and Italian.
My Favourite Dish
Hakka Noodles aand Diced Vegetables Hunan Style.
Soya
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