Mushroom Calzone Recipe (Healthy Recipes)
Tags
Soaking Time
0
Preparation Time
20 Mins
Cooking Time
8 Mins
Baking Time
30 Mins
Baking Temperature
200°C (400°F)
Sprouting Time
0
Total Time
28 Mins
Makes
10 servings
Ingredients
For The Dough
- 1 1/4 cups plain flour (maida)
- 1 1/2 tsp instant dry yeast
- 1/2 tsp sugar
- salt to taste
- 2 tsp oil
For The Mushroom Stuffing
- 2 cups chopped mushrooms (khumbh)
- 2 tsp butter
- 1 tsp finely chopped green chillies
- 1 tsp finely chopped garlic (lehsun)
- 1/4 cup chopped onion
- 2 tsp plain flour (maida)
- 3/4 cup milk
- 1/2 tsp dried oregano
- salt and to taste
- 1/2 cup grated processed cheese
Other Ingredients
- 1/2 cup pizza sauce
- milk for brushing
- melted butter for brushing
Method
Mushroom Calzone recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 102 Calories |
| Protein | 3.6 g |
| Carbohydrates | 13.0 g |
| Fiber | 0.3 g |
| Fat | 3.7 g |
| Cholesterol | 0 mg |
| Sodium | 10 mg |
Click here to view Calories for Mushroom Calzone
The Nutrient info is complete
Darshi jain
April 14, 2020, 8:32 p.m.
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