You are here: Home> Cuisine > Thai Vegetarian > Thai Starters > Mushroom Balls
Mushroom Balls recipe, Thai Recipes
Tarla Dalal
24 November, 2013
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
15 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
25 Mins
Makes
4 servings
Ingredients
Main Ingredients
3 cups button mushrooms (khumb)
oil for deep-frying
For The Batter
1 1/4 cups plain flour (maida)
1/4 cup cornflour
1 tsp white pepper powder
1 tsp sesame seeds (til)
salt to taste
Method
Mushroom Balls recipe with step by step photos
Leena_Dhoot
Feb. 1, 2021, 6:53 p.m.
A mushroom lover's delight! Extremely delectable dish! Well put together recipe!
Thank You
April 6, 2018, 3:21 p.m.
Thanks for the information and recipes. The piece on Spring onions was what I was looking for. It is a very nutritious addition to the diet.
Tarla Dalal
April 6, 2018, 3:21 p.m.
sudhiirkrishnan, thanks for the feedback.
Gyan thapa
Sept. 20, 2014, 12:51 a.m.
New Thai stater
bhim bahadur newar
June 18, 2013, 9:51 p.m.
Tarla Dalal
June 18, 2013, 9:51 p.m.
Hi Bhim , we are delighted you loved the Mushroom Balls recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
-9458.webp)
