Mint And Orange Drink Recipe (Orange Mint Soda)
Table of Content
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About Indian Mint And Orange Drink, Soda
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Ingredients
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Methods
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How to make Mint And Orange Drink
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FAQs
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Related Mint And Orange Drink Recipe
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Tips for Mint And Orange Drink Recipe
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Nutrient values
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Tags
Soaking Time
0
Preparation Time
5 Mins
Cooking Time
0 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
5 Mins
Makes
2 glasses
Ingredients
For Indian Mint and Orange Drink
- 1/2 cup mint leaves (pudina)
- 2 tbsp orange crush
- 1 tbsp powdered sugar
- 1 tsp lemon juice
- 2 cups chilled soda
Method
Indian Mint and Orange Drink, Soda recipe with step by step photos
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To make Mint And Orange Drink, first take one fresh bunch of mint leaves (pudina).
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Pick the mint leaves from the stems and discard the stems.
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Wash the mint leaves thoroughly to remove any dirt and dust that might be on them.
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Roughly chop the mint leaves to make it easier for blending.
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Put the 1/2 cup mint leaves (pudina) in a mixer jar.
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Add 2 tsp of water. Blend till coarse. The mint mixture is ready.
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Transfer the coarse mint mixture into a deep bowl. Add 2 tbsp orange crush, 1 tbsp powdered sugar, 1 tsp lemon juice, 2 cups chilled soda and mix well.
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Pour equal quantities of the Indian orange pudina drink into 2 individual glasses and serve immediately.
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- What is Indian Mint and Orange Drink (Orange Mint Soda)?
It’s a refreshing Indian mocktail made with mint leaves, orange crush, soda, sugar and lemon juice perfect for hot days or parties. - What are the main ingredients used in this drink?
The drink uses mint leaves (pudina), orange crush, powdered sugar, lemon juice, and chilled soda. - How many servings does the recipe make?
This recipe makes 2 glasses of the mint-orange soda. - How much time does it take to prepare this drink?
It takes about 5 minutes to prepare with no cooking time required. - Can I use something other than soda?
Yes you can replace soda with any lemon-flavored aerated water like Sprite or lemonade. - How should fresh mint leaves be prepared?
Select fresh green mint leaves, wash them well, and roughly chop before blending into a coarse mixture. - Why should mint be blended just before use?
Mint should be blended just before preparing the drink; otherwise it may discolor and lose freshness. - Is the soda added cold or at room temperature?
Always add chilled soda so the drink stays fizzy and refreshing. - How much sugar is added and can it be adjusted?
The recipe calls for 1 tablespoon of powdered sugar, but you can adjust sweetness to taste. - What’s the approximate calorie content per glass?
Each glass contains around 166 calories, with carbs and a small amount of nutrients.
If you liked this Mint And Orange Drink Recipe then also check out other recipes like:
- virgin mint cucumber mojito recipe
- minty citrus punch recipe
- virgin pina colada recipe
- lemon soda recipe
1. Blend Mint Just Before Use
Blend the chopped mint leaves right before preparing the drink so they don’t discolour and lose freshness.
2. Keep the Mint Coarse
Blend the mint mixture coarsely rather than into a fine paste this gives a better mouthfeel in the drink.
3. Always Use Chilled Soda
Make sure the soda (club soda or fizzy water) is well chilled before adding so the drink stays fizzy.
4. Serve Immediately After Mixing
Once soda is added, serve the drink immediately to retain maximum fizz and freshness.
5. Swap Soda With Lemon-Flavored Water
You can replace the soda with any lemon-flavoured aerated water like Sprite, 7Up or lemonade for a slightly different taste.
6. Choose Fresh Mint Leaves
Select fresh, bright green and tender mint (pudina) leaves for best flavour avoid wilted or yellowish ones.
7. Wash and Trim Properly
Before using, wash the mint leaves well to remove dirt, and trim off thick stems to keep the drink clean and pleasant.
8. Adjust Sweetness to Taste
The recipe uses powdered sugar, but you can adjust the sweetness based on your preference or substitute with simple syrup.
9. Add Lemon Juice for Tang
Adding fresh lemon juice enhances the citrus flavour you can slightly increase it if you prefer tangier drinks.
10. Garnish for Presentation
Garnish with a sprig of mint or a slice of orange to make the drink look more appealing and enhance aroma. (General tip based on mocktail practices)
Nutrient values (Abbrv)per plate
| Energy | 166 Calories |
| Protein | 0.2 g |
| Carbohydrates | 41.8 g |
| Fiber | 0.2 g |
| Fat | 0.2 g |
| Cholesterol | 0 mg |
| Sodium | 10 mg |
Click here to view Calories for Indian Mint and Orange Drink, Soda
The Nutrient info is complete
Ved prasad poudel
Nov. 16, 2016, 4:10 p.m.
Vijay
Oct. 15, 2016, 11:16 a.m.
9996640331
Sept. 9, 2016, 11:44 a.m.