View comment page: 1 2 3 4 5 6 7 8 9 10 
Rich Vanilla Sponge Cake Using Eggs
5
 on 26 May 20 04:51 PM


Can we use Oli instead of butter and measurement
| Hide Replies
Tarla Dalal    Hi, yes you can use oil.
Reply
30 May 20 04:59 PM
Rich Vanilla Sponge Cake Using Eggs
5
 on 16 Apr 20 10:38 AM


Very good receipe .cake was made very well. Tasty . Excellent receipe👌🏻👏👏👏
| Hide Replies
Tarla Dalal    Thank you for your feedback Sudha. Happy cooking.!
Reply
16 Apr 20 11:54 PM
Rich Vanilla Sponge Cake Using Eggs
5
 on 06 Feb 20 03:05 PM


I have used this recipe twice and the cakes turned out super duper yummy... My Husband & In-Laws love this cake! 🎂💐
Rich Vanilla Sponge Cake Using Eggs
5
 on 10 Jan 20 03:26 PM


Hi Ma''am, Can we please get the measurements in gms or ml.? What is the cup size I should use??
| Hide Replies
Tarla Dalal    Hi Gunjika, the cup size we have used has the measurement of 200g, that is 1 cup=200g. We advise you to use the cup measurements for best results.
Reply
11 Jan 20 03:27 PM
Rich Vanilla Sponge Cake Using Eggs
5
 on 20 Dec 19 09:36 AM


Tried this cake today, turned out moist, fluffy and yumm... No eggy smell. Simple yet effective cake recipe.... Thanks for sharing 👍😊
| Hide Replies
Tarla Dalal    Hi, Happy to know you have liked the recipe, do keep trying more recipes and give us your feedback..
Reply
20 Dec 19 04:22 PM
Rich Vanilla Sponge Cake Using Eggs
5
 on 05 Dec 19 07:24 PM


Hi this is recipe is really awesome. How to half this recipe?? Please reply
| Hide Replies
Tarla Dalal    Hi, Below is the half recipe. Half recipe for the above cake recipe. 3/4 cups plain flour (maida) 3/4 tsp baking powder 5tbsp butter (room temperature) 1/2 cup powdered sugar 1 1/2 eggs 1 tsp vanilla essence 3 tbsp milk Do try the recipe and give us your feedback..
Reply
06 Dec 19 10:08 AM
Rich Vanilla Sponge Cake Using Eggs
5
 on 02 Nov 19 01:35 PM


Hi, do we use top and bottom heating for this? Or single direction heating ?
Rich Vanilla Sponge Cake Using Eggs
5
 on 29 Aug 19 04:37 PM


Is this 1 kg cake?
| Hide Replies
Tarla Dalal    Hi, The cake would weigh approximately 800gms..
Reply
30 Aug 19 03:59 PM
Rich Vanilla Sponge Cake Using Eggs
5
 on 18 Jul 19 09:56 AM


Awesome recipe 👍 I tried it out today and my first time baking ! With your clear n easy instructions it came out perfect .....it was moist, soft, nicely brown and really yummy 😄 Thank you for the recipe Mrs Tarla Dalal !
| Hide Replies
Tarla Dalal    Sharmila, super job to you for baking the cake perfectly. Congrats and thanks for the feedback.
Reply
18 Jul 19 05:25 PM
Rich Vanilla Sponge Cake Using Eggs
5
 on 22 Apr 19 04:52 PM


Superb recipe..... Easy to make n it''s really very tasty.... Plz go with exact amount.. Thanku so much for wonderful cake....
| Hide Replies
   Hi suwarna, Thank you so much for the kind words. Do keep trying other recipes and give us your feedback :)
Reply
24 Apr 19 09:35 AM
View comment page: 1 2 3 4 5 6 7 8 9 10 

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?