Reviews for recipe Nankhatai, Nan Khatai Biscuit
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Nankhatai, Nan Khatai Biscuit
5
 on 25 Oct 16 12:39 PM


Is there a substitute to vanaspati cause i live in the U.K. And not sure if I can find vanaspati. Thank you.
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Tarla Dalal    Hi Urvi, We are very sorry but we have not tried with other ghee and not sure if they will work out.
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25 Oct 16 12:55 PM
Nankhatai, Nan Khatai Biscuit
5
Rekha chef
 on 24 Oct 16 09:21 AM


Hello Mam , Instead of Vanaspati can bitter be used ?
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Nankhatai, Nan Khatai Biscuit
5
 on 24 Oct 16 04:28 AM


Is there anything else than vanaspatI we can use.
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Tarla Dalal    Hi Anita, No you cannot use anything else, just follow exact recipe and we are sure you will relish them.
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24 Oct 16 08:37 AM
Nankhatai, Nan Khatai Biscuit
5
Neevkanak
 on 20 Oct 16 12:26 PM


Can we use half of vanaspati ghee and half of desi ghee in this recipe????
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Tarla Dalal    Hi Neevkanak, we have not tried with these propotions.. as the both the consistency are different..
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20 Oct 16 04:41 PM
Nankhatai, Nan Khatai Biscuit
5
 on 24 Aug 16 02:05 PM


Hello please tell me why my nandai khatai become hard after bake
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Tarla Dalal    Hi Summaiya, Proper creaming of ghee and powdered sugar is very important in step 2. It has to be perfectly smooth and fluffy. If that is not done properly, nan khatai may turn hard. Do try this recipe and share your review with us.
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25 Aug 16 03:46 PM
Nankhatai, Nan Khatai Biscuit
5
Foodie #651065
 on 19 Mar 16 01:47 PM


Love this recipe.
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Tarla Dalal    We are delighted you loved the Nankhatai recipe. Please keep posting your thoughts and feedback. Happy Cooking
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07 Apr 16 05:22 PM
Nankhatai, Nan Khatai Biscuit
5
 on 01 Feb 16 03:53 AM


The naankhatai flour is too dry, I cannot shape it in the roundels. Please help on an urgent basis. Thanks and regards!
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Tarla Dalal    Hi Sandhya, Just a few pointers that are very important like: 1. make sure you have whisked the ghee and powdered sugar mixture really well. 2. you have used vanaspati ghee only. We have tried the recipe twice and it turned out perfect , do give it one more try and let us know...
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01 Feb 16 12:24 PM
Nankhatai, Nan Khatai Biscuit
5
 on 17 Jan 16 04:55 PM


Mam can I use desi ghee instead Of vanaspati.
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Tarla Dalal    Hi Vandana No you need to use only Vanasapati to get perfect biscuits....
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18 Jan 16 04:00 PM
Nankhatai, Nan Khatai Biscuit
5
 on 12 Jan 16 08:31 PM


So thanks mem
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Nankhatai
5
ddaksha
 on 03 Nov 15 10:28 PM


Maam I am newcomer in baking, I have brought a new microwave convection combination, just confused for baking bread or biscuit which mode I have to put, generally it''s said put it in oven but which mode, pls clarify
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Tarla Dalal    You have to put in convection mode, then set the required temperature to pre-heat, and then put your prepared product in, and set the time required for baking.
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04 Nov 15 05:09 PM
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