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Methi Mutter Malai, Punjabi Methi Matar Malai Recipe
5
 on 10 Feb 16 04:56 PM


I made this recipie today and it was very delicious but when I added cream to it,, it get curdld.how can I avoid this or can I add curd in tis recipe in place of tomatoes
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Tarla Dalal    Thanks Madhvi Swarnkar, for your feedback.. While you make this recipe you make sure while adding the cream the flame is not to high, there are chances of milk getting curdled. If you wish you could also see our video https://www.youtube.com/watch?v=igBAHNcCT2o. Do Give us your feedback, we would love to hear. Happy Cooking!!
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11 Feb 16 03:52 PM
Methi Mutter Malai, Punjabi Methi Matar Malai Recipe
5
 on 04 Feb 16 02:18 PM


Hi today i made methi matar malai. And it was very delicious. Thanks for the recipe. Madhulika
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Tarla Dalal    Thanks Madhulika. We are delighted you loved the recipe. Please keep posting your thoughts and feedback.
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04 Feb 16 02:39 PM
Methi Mutter Malai, Punjabi Methi Matar Malai Recipe
5
 on 22 Jan 16 07:47 PM


Bahut hi acchi lagi.
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Tarla Dalal    Thanks Naina.
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23 Jan 16 09:35 AM
Methi Mutter Malai ( Rotis and Subzis)
5
 on 12 Jan 16 04:45 PM


Due to tomato cream/milk get curdled. Any suggestions to avoid this??
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Tarla Dalal    Hi Sonakshi, It will not get curdled as we have cooked the tomato pulp first and then added the milk, cream etc Do try the recipe and let us know how it turned out.....Happy Cooking !!
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13 Jan 16 08:42 AM
Methi Mutter Malai ( Rotis and Subzis)
5
 on 08 Jan 16 12:54 AM


Delicious recipe .
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Tarla Dalal    Thanks Jyoti. We are delighted you loved the recipe. Please keep posting your thoughts and feedback.
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08 Jan 16 10:15 AM
Methi Mutter Malai ( Rotis and Subzis)
5
 on 24 Dec 15 03:49 PM


I like this recipe.both ingredients are my favourite. I am sure my family will also like this recipe. Specially my kids.
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Tarla Dalal    Thanks Vidhi. Great to hear from you and keep posting your comments.
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24 Dec 15 04:30 PM
Methi Mutter Malai ( Rotis and Subzis)
5
Tutu Rath
 on 27 Feb 15 02:36 PM


Hi all.By the name of the recipe it really looks quite technical n difficult. Believe me it''s so simple for an occasional cook like me.I enjoyed this cooking every time. Yes sometimes getting fresh cream is not possible. You can skip it. Just add a bit more of milk..you certainly enjoy this.The best part is everyone gets impressed and shall think that you are a knowledgeagle cook! Give them this surprise.
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Tarla Dalal    We are glad you loved the recipe, do try more and more recipes and we are sure your guest will relish them....
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27 Feb 15 03:57 PM
Methi Mutter Malai ( Rotis and Subzis)
5
Foodsie
 on 20 May 14 04:22 PM


untill now i would by the ready made masala packects to make methi mutter malai for my mum who loves it.. but after trying out this recipe i feel so funny.... for this is such a simple recipe with all the ingredients being readily available in your homes... thnx for this recipe.. as i always feared it to be long and with an endless list of ingredients.. NO MORE buying ready packets... guess your Web-Site is all that i need.
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