Reviews for recipe Gujarati Kadhi
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Gujarati Kadhi
5
 on 05 May 19 05:51 PM


Simple, straightforward and comes out perfect!!!! Thank u so much for this recipe!
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Tarla Dalal    Hi supriya, Glad you liked it!Do try out more recipes and share your experience with us.
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06 May 19 08:53 AM
Gujarati Kadhi
5
 on 30 Nov 17 06:31 PM


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Tarla Dalal    Vaishali, we are delighted you loved the recipe.
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19 Mar 19 02:58 PM
Gujarati Kadhi
5
 on 10 Aug 17 07:45 PM


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Gujarati Kadhi
5
Foodie #667440
 on 11 Jun 17 07:27 PM


I tried making kadhi but after making it boil to 10-12 mintesw, i still taste besan...what to do?
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Tarla Dalal    At step 4, when you whisk the besan with curd and water, it should be done very well. If there are lumps, they would remain raw at a later stage. Also, this is a tried and tested recipe so, after simmering for 10-12 minutes on a slow flame the raw taste will surely go. Do try again , keeping in mind the points we have suggested.
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19 Mar 19 03:03 PM
Gujarati Kadhi
5
 on 07 Jun 16 02:29 PM


I love kadhi and would love to try to make its different variations I make kadhi in the same manner as above but in addition to ginger and green I also add garlic and one more addition is dry roasted coconut powder. It really tastes awesome.
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Tarla Dalal    Hi Snehal , we are delighted you loved the Gujarati Kadhi recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
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07 Jun 16 02:56 PM
Gujarati Kadhi
5
 on 21 Mar 16 06:20 AM


Hi, i have mnay of your recipes and they are great! I do have a question, what cause kadhi to curdle, sometime. It doesnt always give the smooth texture... What might i be doing wrong?
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Tarla Dalal    Hi Esha, We are glad you like the recipes. Kadhi at times curdled if it has less besan or the besan has not been mixed well or also if boiled on a high flame and not stirred well.
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21 Mar 16 08:39 AM
Gujarati Kadhi
5
Sonal Modi
 on 20 Mar 16 01:00 PM


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Tarla Dalal    Hi Sonal, we are delighted you loved the recipe. Please keep posting your thoughts and feedback. Happy Cooking.
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21 Mar 16 10:29 AM
Gujarati Kadhi
5
 on 28 Jan 16 05:03 PM


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Tarla Dalal    Thanks Rajesh Chef. We are delighted you loved the recipe. Please keep posting your thoughts and feedback.
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28 Jan 16 05:12 PM
Gujarati Kadhi
5
Foodie #615423
 on 17 Jan 16 08:07 PM


Love this recipe.
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Gujarati Kadhi
4
Foodie #641484
 on 13 Sep 15 04:01 AM



Edited after original posting.
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