View comment page: 1 2 3 
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
5
 on 04 Feb 23 06:05 PM


| Hide Replies
Tarla Dalal    Thank you for the feedback. Please keep reviewing recipes and articles you love.
Reply
06 Feb 23 11:09 AM
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
2
 on 11 Dec 18 04:01 PM


Never Ever put turmeric (Haldi) in your greens be it be sarson or spinach or methi.Reason check Ayurveda Also dont cook in aluminium pots. Saag should be cooked in Desi Ghee for real punjabi taste topped up with Makhan. Refined oil is not good, if you have to use oil use filtered (kachi ghani ka tel) oil
| Hide Replies
Tarla Dalal    Thank you so much for your suggestion.
Reply
11 Dec 18 05:38 PM
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
5
 on 10 Dec 18 09:39 AM


Awaiting my reply
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
5
 on 09 Dec 18 11:58 AM


Could you please tell tje quantities if sarson, palak, bathua in kg.. , so that it is easy to buy from market. Thanks
| Hide Replies
Tarla Dalal    Hi Ambika, Sorry, we would not be able to help you with the weights. We only use cup measurements.
Reply
10 Dec 18 06:14 PM
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
5
 on 06 Dec 18 08:29 AM


I tried this recipe with Pala, sarson, Bathua and a small bunch methi... It came out nice but I thought it tasted nicer when I added a dash of lemon to it... Thank you for the quick recipe.
| Hide Replies
Tarla Dalal    Hello, Delighted to know you liked the recipe. Do try more recipes and share with us your feedback. Happy Cooking!!
Reply
08 Dec 18 09:48 AM
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
5
 on 06 Dec 18 08:27 AM


Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
5
 on 04 Oct 18 07:36 PM


I used the canned sarson. It came out absolutely delicious. Even my little grandson enjoyed it. Teaching him to eat more vegetables.
| Hide Replies
Tarla Dalal    Hi Merlyn, We are very happy to know you liked the recipe. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!
Reply
05 Oct 18 09:20 AM
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
5
 on 13 Jan 18 05:14 PM


Lovely
| Hide Replies
Tarla Dalal    We are very happy to know you liked the recipe. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!
Reply
15 Jan 18 08:49 AM
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
5
 on 22 Dec 17 01:35 PM


Its wrong recipe
| Hide Replies
Tarla Dalal    Do try this version and see we are sure you will love it....
Reply
22 Dec 17 03:29 PM
Sarson ka Saag, Punjabi Sarson Ka Saag Recipe
5
 on 01 Dec 17 08:26 PM


With mustered and spinach leaves if you add a bunch of bathua leaves then Sarson ka saag will get a smooth texture.
| Hide Replies
Tarla Dalal    thank you for your suggestion...
Reply
02 Dec 17 08:27 AM
View comment page: 1 2 3 

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?