Reviews for recipe Poha Yellow Moong Dal Dosa
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Poha Yellow Moong Dal Dosa
4
 on 31 Aug 21 06:45 AM


Tasted good. Easy to make. I think it needs more water for smooth consistency. Roast it on medium or medium high flame so that it does not get burnt.
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Tarla Dalal    Thanks so much for trying our recipe, it means a lot to us. Keep trying more recipes and sharing your feedback with us.
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31 Aug 21 02:45 PM
Poha Yellow Moong Dal Dosa
5
 on 23 Oct 20 09:58 PM


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Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
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26 Oct 20 10:22 AM
Poha Yellow Moong Dal Dosa
5
 on 14 Jun 20 04:06 PM


Hey, I tried to make it, but was unable to flip. It got burnt when left on tava for more time but did not got flip. I tasted it, it was too good, but how to deal with it. Please suggest
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Poha Yellow Moong Dal Dosa
1
Foodie #683069
 on 05 Jun 20 06:36 AM


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Poha Yellow Moong Dal Dosa
5
 on 21 Apr 20 10:38 PM


I do not have split yellow gram so can i use split green gram?
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Tarla Dalal    Hi, yes you can ..
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22 Apr 20 08:41 PM
Poha Yellow Moong Dal Dosa
5
 on 07 Apr 20 03:26 PM


hi i don''t have coconut ..can i try ?
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Tarla Dalal    Hi, Yes you can try it without coconut....
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10 Apr 20 11:26 AM
Poha Yellow Moong Dal Dosa
5
Foodie #686489
 on 22 Mar 20 07:09 PM


what if I don''t have coconut?
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Poha Yellow Moong Dal Dosa
5
 on 17 Mar 20 07:43 PM


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Tarla Dalal    Thanks for the feedback.
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18 Mar 20 05:02 PM
Poha Yellow Moong Dal Dosa
5
 on 16 Sep 18 12:27 PM


Very delicious, simple and very soft to eat. ??
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Tarla Dalal    Hi Pushpa, Happy to know you liked the recipe. Do try more and more recipes and share with us your feedback. Happy Cooking!
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17 Sep 18 09:12 AM
Poha Yellow Moong Dal Dosa
5
 on 17 Aug 18 04:44 PM


Tried this recepie but it was quite sticky n I was unable to flip it even after leaving for some time to cook...Wat to do?
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