Reviews for recipe Khandeshi Dal
Khandeshi Dal
5
 on 17 Jul 16 07:00 AM


U r saying to put half the prepared masala to the dal. What abt other half
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Tarla Dalal    Hi Mukesh, Yes we have sued only half the masala, the other halve can be stored in an air-tight container in the freezer for 15 days
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18 Jul 16 09:16 AM
Khandeshi Dal
5
 on 22 Jan 15 07:53 PM


wat do of d balance prepared masala paste..???
Khandeshi Dal
5
 on 28 Oct 13 10:21 PM


Awesome Aromatic Dal.......
Khandeshi Dal
5
 on 23 Oct 13 06:47 PM


Awesome taste...very wholesome dal..easy to make ..simple ingredients blended to get a rich outcome that will definitely spice up a winter evening if served piping hot with nice and hot, fluffy phulkas with a dash of ghee...we have tried it and I strongly recommend it......
Khandeshi Dal
5
 on 30 Jul 12 10:49 AM


A good replacement to regular dal.... The aroma of the masala being roasted is truly amazing and thats the essence of this recipe too.
Khandeshi Dal
5
 on 21 Jun 12 12:12 PM


5 dals, urad, masoor, chana, toovar and moong cooked and strongly spiced kashrmir red chillies and coconut to make a fantastic filling dal. Have it with a good paratha to make a filling and healthy meal.

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