Reviews for recipe How To Make Green Chilli Paste
How To Make Green Chilli Paste
5
 on 24 Jul 20 05:17 AM


I ask this qs for all three: green paste, green chilli paste and ginger-green chilli paste: Is there anyway to protect the rich green color? I often find that chutneys etc, develop a band of drakness at the endges. Do help. (Like, will adding a dash of lemon help?)
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Tarla Dalal    Yes lemon juice definitely helps to maintain the green colour of chutney. So does salt also help. Even if you make ginger-green chilli paste, ensure to add little salt. When made fresh, for a few hours they maintain green colour. However any of these when stored in refrigerator for longer time will change the colour slightly.
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10 Aug 20 08:37 AM
How To Make Green Chilli Paste
5
 on 29 Oct 19 10:56 PM


I really appreciate this amazing recipie although it is hard to acquire 60 Chilli''s andwe aren''t feeding the community
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Tarla Dalal    Hi, 60 chilli, is approx 2 cups of chiilies.
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30 Oct 19 04:11 PM

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