Reviews for recipe Aloo Chaat
Aloo Chaat
5
 on 07 Jan 22 05:49 PM


just the perfect spicy and tangy taste...loved it
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Tarla Dalal    Thank you so much for trying our recipe, it means a lot to us. Keep trying more recipes and sharing your feedback with us.
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09 Jan 22 07:16 PM
Aloo Chaat
5
 on 02 Jan 22 04:28 PM


nice one it''s tasty
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Tarla Dalal    Thank you so much for trying our recipe, it means a lot to us. Keep trying more recipes and sharing your feedback with us.
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04 Jan 22 09:40 AM
Aloo Chaat
5
 on 19 Oct 21 04:44 PM


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Aloo Chaat
5
 on 12 Mar 21 09:09 PM


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Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
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13 Mar 21 01:23 PM
Aloo Chaat
5
 on 07 Oct 18 07:49 PM


I will surely make this recipe on my fire less cooking competition
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Tarla Dalal    Hi Navya, Happy to know you liked the recipe. All the best for your competition!
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08 Oct 18 09:10 AM
Aloo Chaat
5
 on 22 Mar 18 05:18 PM


My mom prepare this dish she put little sweet tamarind chatney also it is very tasty
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Tarla Dalal    Thank you for your suggestion...do try more and more recipes and let us know how you enjoyed it...happy cooking !!
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26 Mar 18 08:49 AM
Aloo Chaat
5
 on 23 Feb 17 02:44 AM


I haven''t made this yet. Wondering if it should be served cold, tepid, or warm? Should the potatoes be just cooked and warm when mixed with the other ingredients? Thank you.
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Tarla Dalal    Hi, We would suggest to serve imm but if you wish to be served chilled just cool the potatoes then just before serving add all the other ingredients and mix well and serve.
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23 Feb 17 08:32 AM
Aloo Chaat
5
Foodie #644441
 on 09 Nov 15 11:57 AM


I love cooking without fire recipes as they don''''t take much time.Thank you for sharing this fire-less cooking recipe with us.I tried this Aloo chaat recipe. My kids love it.
Edited after original posting.
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Tarla Dalal    Thanks. Please continue to review recipes which you have made and loved from tarladalal.com
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09 Nov 15 03:39 PM
Aloo Chaat
5
Archana M
 on 15 Sep 15 09:43 AM


Chatpata aloo chaat.. All the spices well balanced.. and each aloo coated with perfect masala.. the crunchy onions adds an awesome taste to the chaat.. I also added little nylon sev for that extra crunch and colour..
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Aloo Chaat
5
kumarmohana
 on 28 Oct 10 11:26 AM


Again made in many times. Many of my friends when i go to their home shamlessly tell me to make these items. Once again indebted to Tarlaji. When i lost my job I started to cooking and started investing my time and money on Tarlaji small book. the tips given are easy to follow and easy to make. thanks and pranams
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