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Caramelized Apple Mousse ( Mousse Recipe)
Tarla Dalal
01 May, 2013
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Table of Content
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
10 Mins
Baking Time
0 Mins
Baking Temperature
0
Setting Time
3 hours
Total Time
20 Mins
Makes
4 servings
Ingredients
For The White Chocolate Mousse
1 cup roughly chopped white chocolate
1/4 cup milk
1 tbsp powdered sugar
1 1/2 cups beaten whipped cream
1/4 tsp vanilla essence
1/2 tsp lemon juice
For The Caramelized Apples
12 apple wedge
1/2 cup sugar
Other Ingredients
1 cup roughly broken chocolate biscuit
Method
- Combine the sugar and ½ cup water in a broad non-stick pan and cook till all the water evaporates and the sugar caramelizes (approx 8 to 10 minutes).
- Arrange 3 apple slices on a wooden stick and pour ¼ of the caramelized sugar immediately on them.
- Repeat the step 2 to make 3 more caramelized apple sticks. Keep aside.
- Combine the chocolate and milk in a microwave safe bowl and microwave on high for 30 seconds. Remove from the microwave and mix well until no lumps remain.
- Strain the mixture using a sieve. Keep aside.
- Combine the sugar and beaten whipped cream in a deep bowl and fold gently.
- Add the chocolate–milk mixture and fold gently.
- Add the vanilla essence and the lemon juice and fold gently
- Refrigerate for atleast 2 to 3 hours or till the mousse sets.
- You can also melt the chocolate-milk mixture on a double boiler
- Place ¼ of the broken chocolate biscuits into 4 individual glasses/bowls.
- Fill the plastic disposable piping bag fitted with star nozzle with the white mousse. Hold the piping bag in your hand and make your wrist anti-clockwise while applying gentle pressure to make a few swirls one on top of the crushed biscuits as shown in the image besides.
- Place a caramelized apple sticks on each glass /bowl.
- Serve immediately.
Caramelized Apple Mousse ( Mousse Recipe) recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 498 cal |
| Protein | 5.1 g |
| Carbohydrates | 59.1 g |
| Fiber | 1.6 g |
| Fat | 32.6 g |
| Cholesterol | 2 mg |
| Sodium | 32.8 mg |
Click here to view Calories for Caramelized Apple Mousse ( Mousse Recipe)
The Nutrient info is complete
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